High Elevation Whole Leaf Ceylon Orange Pekoe


A classic. From the highest quality tea leaves in Sri Lanka.

Flowery notes with slightly thick body. This grade is generally the grade used when making tea in a samovar.
It’s better to steep whole leaf tea directly in the pot without using tea balls or tea baskets. This way the water can come in contact with all of the tea leaves and the leaves are allowed to expand properly without restriction. You can always use a strainer at serving time!
Luxury Ingredients: Black tea
Small Batch Blended and Packed in: Canada
Tea From: Sri Lanka
Region: Uva very high elevation
Antioxidant Level: High
Caffeine Content: Medium

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Additional information


180g, 700g